Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Left over chicken pie. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Left over chicken pie is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Left over chicken pie is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Left over chicken pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Left over chicken pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Left over chicken pie using 16 ingredients and 6 steps. Here is how you cook that.
I used to make this while I was a student, it’s comforting, cheap and simple but delicious! Great to use up left over chicken the next day after making a roast. This is for 4 people.
Ingredients and spices that need to be Prepare to make Left over chicken pie:
- 3 lbs potatoes (that’s about 5 medium sized potatoes)
- 5 tbsp Double cream
- 1 oz butter
- 2 egg yolks
- Half red pepper (or any colour pepper) chopped
- Half a courgette chopped
- Salt and pepper
- 1 onion chopped
- 1 stick celery chopped
- 1 garlic clove finely chopped or put through garlic crusher
- 4 tbsp dry white wine
- 1 tbsp tomato purée
- 400 g tin of chopped tomatoes
- 350 ml chicken stock
- Left over chicken (as little or as much as you like)
- Any cheese to grate on the top (I just use cheddar)
Instructions to make to make Left over chicken pie
- For the topping boil the potatoes in salted water until soft. Drain then mash. Stir in the butter, cream and egg yolks. Season with salt and pepper then put aside. This will be spread on top at the end.
- Put some oil or butter in a pan and fry the onion, carrots, celery, pepper, courgette until soft then add the garlic. Cook for about 1 minute.
- Stir in the tomato purée, chopped tomatoes, wine and stock and cook for 15 minutes until its thickened.
- Add the left over chicken (I shredded mine) then season to taste with the salt and pepper. You could also add olives and parsley if you wish. Pre heat oven to 180C/160C fan/gas mark 4.
- Pour filling into an oven proof dish and cover with the mashed potato. Grate some cheese on top (as little or as much as you like) bake in the oven for around 35 minutes until it’s piping hot and the cheese/potato is golden in colour.
- Enjoy with some broccoli on the side and a glass of white wine!
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So that is going to wrap it up for this special food Simple Way to Prepare Perfect Left over chicken pie. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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