Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Slow cooker salmon wrapped cod with buttered leeks. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Slow cooker salmon wrapped cod with buttered leeks is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Slow cooker salmon wrapped cod with buttered leeks is something that I've loved my whole life.
Many things affect the quality of taste from Slow cooker salmon wrapped cod with buttered leeks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow cooker salmon wrapped cod with buttered leeks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Slow cooker salmon wrapped cod with buttered leeks is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Slow cooker salmon wrapped cod with buttered leeks estimated approx 2 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Slow cooker salmon wrapped cod with buttered leeks using 12 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Slow cooker salmon wrapped cod with buttered leeks:
- 4 cod portions
- juice of 1 lemon
- 1 tsp dill
- 4 slices smoked salmon
- 1 leek (thinly sliced, white and green separate)
- 4 tbs white wine
- 200 ml fish stock
- 2 tsp drained capers (optional)
- 75 g butter
- 2 tbs parsley
- salt and pepper
- baby new potatoes (to serve, optional)
Instructions to make to make Slow cooker salmon wrapped cod with buttered leeks
- Drizzle cod with lemon juice and season with salt and pepper. Season with dill and wrap in a slice of smoked salmon.
- Put white leek slices into the base of the slow cooker pot, arrange the fish on top. Add wine and stock, cover with lid and cook on low for 2 hours.
- Carefully lift out fish and place on plate, cover to keep hot. Pour white leeks and cooking juices from slow cooker into a pan, add green leek slices and capers and boil for 5 mins until reduced. Scoop out the leeks when they have softened.
- Gradually whisk in the butter until melted. Return cooked leeks and herbs and season if you wish.
- Serve the fish, sauce and potatoes.
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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Slow cooker salmon wrapped cod with buttered leeks. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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