Fabulous Fish Pie

retnopinansih90    November 06, 2022    Recipes    Comment   

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Fabulous Fish Pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Fabulous Fish Pie is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Fabulous Fish Pie is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Fabulous Fish Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fabulous Fish Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fabulous Fish Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Fabulous Fish Pie using 16 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Fabulous Fish Pie:

1. 400 g white fish/salmon
2. 400 g smoked haddock fillets
3. 240 g seafood mix
4. 1 fish stock cube
5. 1 small white onion
6. 50 g plain flour
7. 50 g butter
8. 600 ml skimmed milk
9. 1 kg potatoes
10. 4 eggs
11. 2 bay leaves
12. 4 cloves
13. 1/2 teaspoon mustard powder
14. 1/4 teaspoon nutmeg
15. To taste parsley
16. Grated cheddar cheese to top

Instructions to make to make Fabulous Fish Pie

1. Peel and quarter onion, stud each quarter with a clove.
2. Pour the milk into a large saucepan, crumble fish stock cube into the milk and stir over a low heat to dissolve.
3. Add the bay leaves, onions, and fish fillets. Bring up the heat until the milk is bubbling gently, then poach the fish at a low simmer for 8 minutes.
4. Meanwhile, boil the eggs and set aside to cool.
5. Peel and cut the potatoes into cubes and boil until soft.
6. Add the mustard powder and nutmeg to the flour.
7. Layer the seafood mix in the bottom of a casserole dish.
8. Remove poached fish from milk broth with a slotted spoon and layer over the seafood mix.
9. Next, remove the onions from the broth and put aside. Discard cloves and bay leaves.
10. Peel the eggs and slice using an egg slicer. Layer over the fish in the casserole dish, then layer the onions over the eggs. Season to taste with parsley.
11. Melt the butter in a pan. Gradually add the flour mixture and 500ml of the milk broth. Whisk together well until thickened.
12. Pour sauce over the fish, egg, and onion layers, shaking the casserole dish gently to ensure the sauce settles to the bottom of the dish.
13. Mash the potatoes together with the remaining 100ml of milk broth. Layer the mash evenly over the top of the pie.
14. Grate cheese over the potato, and bake at Gas Mark 6 for 40 minutes.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Fabulous Fish Pie. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!