Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tuna loaf. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna loaf is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Tuna loaf is something which I have loved my entire life.
Many things affect the quality of taste from Tuna loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tuna loaf is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Tuna loaf using 8 ingredients and 4 steps. Here is how you can achieve it.
Who says you always have to have meat loaf? Delicious alternative 😀 I served mine with a tomato and egg salad #tuna #dinner #mainmeal
Ingredients and spices that need to be Make ready to make Tuna loaf:
- 2-3 good sized potatoes
- 2 large tin of tuna, I used tuna in olive oil, drained
- 2-3 tablespoons Parmesan
- 1 egg
- Throw in any herbs if you want
- 2-3 tablespoons fine breadcrumbs
- to taste salt
- Olive oil
Steps to make to make Tuna loaf
- Peel, chop, boil and mash your potatoes in lightly salted water. Mash then leave to cool in a bowl. When cooled, add Parmesan and the egg. Mix well
- Add the drained tuna, mix well. Add breadcrumbs and mix until you get a homogeneous mixture.
- Put the mixture on cling film. Shape into a sausage. Roll up and leave it in the fridge for about an hour if possible
- Preheat oven to 180. Line a baking tray with baking paper. Drizzle with olive oil. Sprinkle with breadcrumbs. Add loaf on top. Sprinkle loaf with breadcrumbs and then drizzle or spray with olive oil. Bake for about 35-40 mins, rest for 5 minutes then serve 😀
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Tuna loaf. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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